Other recipes from the internet that I used this month:
*In the spirit of trying new things, I made a bitter gourd curry (kayippakka vartharacha curry). Despite its name, I was a bit surprised by the intense bitterness, it's definitely not one for the unadventurous.
*A Mark Bittman Spanish influenced chickpea and chorizo dish. I made it mid-week and had no fresh spinach, so I grilled some large chunks of tomato and chucked them in before the whole dish is covered in breadcrumbs and grilled. It was really quite good.
*When Aldi had cheap bundt pans I bought one and made this orange bundt twice; it's a great cake for a crowd.
No comments:
Post a Comment